Job Description
**Company Overview** Hyfé is dedicated to facilitating the decarbonization of chemicals, materials, fuels, and food by transforming food waste into cost-effective biomanufacturing feedstocks. Our innovative approach utilizes microbes as mini factories to convert sugars into essential molecules. **Responsibilities:**• Develop and optimize biomanufacturing processes using food waste.
• Collaborate with cross-functional teams to enhance product efficiency.
• Conduct research to identify new microbial strains and feedstock sources.
• Monitor and analyze production metrics for continuous improvement.
• Bachelor’s degree in Biotechnology, Chemical Engineering, or related field.
• Experience in biomanufacturing or fermentation processes.
• Strong analytical and problem-solving skills.
• Excellent communication and teamwork abilities.